1: Elevate Your Potato Game: 10 Secret Ingredients for Perfectly Roasted Potatoes Every Time

2: 1. Choose the Right Potato Variety for Roasting

3: 2. Cut Potatoes into Uniform Pieces for Even Cooking

4: 3. Coat Potatoes in Olive Oil for Crispy Texture

5: 4. Season with Salt, Pepper, and Garlic Powder for Flavor

6: 5. Add Herbs like Rosemary or Thyme for an Aromatic Twist

7: 6. Include a Pinch of Paprika for a Smoky Flavour

8: 7. Roast Potatoes at High Heat for Crunchy Exterior

9: 8. Toss Potatoes Halfway through Cooking for Even Browning

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